The Royal Italian of Mama’s Meatball
Those who wander into Mama’s for a take-out meatball sandwich or focaccia panini will walk out tasting Italy, drinking Italy and hearing Andrea Bocelli. Chef/owner Nicola Allegretta’s dazzling 100-dish menu features his elegant, homemade Italian cuisine, inspired by the rich flavors of the Puglia region of Italy, an ancient land of kings and castles on Italy’s boot, fused with the finest fresh fruits, vegetables and ingredients in the County.
By Ed Ochs On 30.12.09
The Freestyle Magic of Osaka Joe’s ...
Good news travels fast in Morro Bay. Since opening early summer, Osaka Joe’s Sushi, the brainfood child of entrepreneur Joe Yukich and Chef Hiroki Ohata, has rapidly gained a following for its high quality sushi, its small, cozy, relaxed café atmosphere, and friendly, attentive staff. But that’s only where Osaka Joe’s begins, or takes off...
By Ed Ochs On 05.08.09
Bang a Gong for Mei’s Heavenly ...
Discovering Mei’s (pronounced May’s) Chinese Restaurant in Shell Beach is like finding a diamond in your backyard, except, as much as they sparkle, as valuable as they are, diamonds never tasted this good. That’s because all that glitters at Mei’s are some of the finest Chinese dishes to be found between San Luis Obispo and LA.
By Rock News Wire On 05.07.09
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